Kavi Klondike Cooler

This is an incredibly flavorful version of the classic Klondike Cooler recipe with a coffee flavour bringing earthy tones to a slightly spicey refreshing cocktail


  • 1.5 oz. Kavi Whisky
  • 3 oz. Ginger Beer
  • 2 oz. Soda
  • 1 fresh lime wedge squeezed
  • Dash Maple Syrup
  1. In a shaker half full of ice pour Kavi and Maple syrup with lime wedge and shake until well combined.
  2. Pour with ice into a glass and top with Soda and Ginger Beer.


Recent Posts

Popular Tags